'Puttanesca' sauce

“Puttanesca” is traditionally from Naples, in the South of Italy. The name “puttanesca” literally means “related to a prostitute”. The name seems to be a joke, and there is a lot of speculation about its origin. Its ingredients are simple, as per the mediterranean tradition: tomatoes, olive oil, anchovies, olives, capers and garlic. 


Suggested portion: 2 people.

Wight: 300 gr

INGREDIENTS (allergens in bold): Tomatoes, olives, capers, fish (anchovy), olive oil, garlic.


Please keep the product refrigerated. Suitable to be frozen

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