Paccheri is a traditional Napolitan pasta, which has the shape of a very large tube. The name "paccheri" comes from the dialectal word "paccheria", which means "slaps". The name has been ascribed to a slapping sounds that this pasta makes when eaten.
Nonna's Lab suggests to combine paccheri with seafood sauce accompanied by fresh cherry tomatoes.
Suggested portion: 4 people.
Weight: 500g
Suitable for: Vegan, Vegetarian
INGREDIENTS: (allergies in bold): Durum wheat, water
Please keep the product refrigerated. Suitable to be frozen
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