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Spaghetti

Spaghetti is one of the most simple and popular pasta cut we have in Italy. They have a long, thin, solid, cylindrical shape. Spaghetti can be combined with any kind of sauces, from the simplest "aglio olio e peperoncino" (garlic, oil and chili) to more elaborate sauces, such as carbonara, bolognese or seafood based sauces.

Suggested portion: 4 people.

Weight: 500g

Suitable for: Vegans, Vegetarians

INGREDIENTS: (allergens in bold) Durum wheat flour, water

Please keep the product refrigerated. Suitable to be frozen.

£ --,-- £ --,--
max pz. (sold in groups of )
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