Spaghetti is one of the most simple and popular pasta cut we have in Italy. They have a long, thin, solid, cylindrical shape. Spaghetti can be combined with any kind of sauces, from the simplest "aglio olio e peperoncino" (garlic, oil and chili) to more elaborate sauces, such as carbonara, bolognese or seafood based sauces.
Suggested portion: 4 people.
Suitable for: Vegans, Vegetarians
INGREDIENTS: (allergens in bold) Durum wheat flour, water
Please keep the product refrigerated. Suitable to be frozen.
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